At Vinni’s dynamic kitchen, our offerings change daily. Stop by our showcase to see today’s sweet treats and savory bites.
All of our breakfast options are available all day.
A filling plate with Vinni’s homemade bread, cashew spread cheese, sorrel, and sun-dried tomatoes, paired with your choice of pesto or lutenitsa, and vegan salami, vegan feta, or smoked grilled tofu.
(1 sauce + 1 main ingredient included. Extra main ingredient: +35₺)
NEW!
360₺
Cashew cheese, iceberg, "tuna-ish" from Vinni, pickle, tomatoes.
NEW!
380₺
Cashew cheese, lutenitsa sauce, "salami" from Vinni, vegan cheese, pickled onions, iceberg, cucumber.
Zucchini or spinach crepes served with avocado sauce, sun-dried tomatoes, vegan white cheese, olives, cucumber, and tomato.
Served with a cup of tea.
NEW!
Chickpea flour based spinach crepe served with avocado sauce, sun-dried tomatoes, vegan white cheese, olives, cucumber, and tomato.
Served with a cup of tea.
Two slices of toast topped with cashew spread cheese, sautéed mushrooms, basil, and walnuts. Served with black and green olives, cucumber, and tomato on the side.
Two slices of toast topped with avocado sauce, vegan feta, and sorrel. Served with black and green olives, cucumber, and tomato on the side.
Two slices of toast topped with hummus, sun-dried tomatoes, and walnuts. Served with black and green olives, cucumber, and tomato on the side.
Sometimes filled with cheese, sometimes with potatoes. Depending on the season; leeks or zucchini. Whatever the filling, it’s always the perfect companion to a cup of tea.
Soft pizza dough topped with tomato sauce, cheese, sausage, and olives.
A soft Italian bread filled with cheese, prepared with olives, sun-dried tomatoes, and rosemary.
A soft, fluffy olive-filled pogaca.
Zucchini & carrot
A crisp, flaky quiche crust filled with a tofu-based quiche.
mushrooms & spinach or sausage & cheese.
A walnut and mulberry base topped with cashew cream, available with seasonal fruit or chocolate. Sweetened with maple syrup; free from refined sugar and gluten.
(Feel free to ask us about our daily selections.)
A Lotus biscuit base topped with a cheesecake cream of cashew, vegan cream cheese, yogurt, and Lotus spread, finished with vanilla Lotus ganache — three layers of Lotus.
A classic baked cheesecake with a biscuit base, creamy cheesecake filling, and fruit sauce.
A cocoa biscuit base topped with kataifi-style pistachio paste, a cheese-based cheesecake cream, and chocolate ganache. Each layer offers a distinct flavor, a different delight...
A true star, just like Huysuz Virjin. (Grumpy Virgin)✨
A fruit-filled cake with soft, cloud-like frosting.
A rich cake filled with fruit or croquant, generously coated with chocolate frosting.
A coffee sponge cake layered with espresso-infused coffee cream and chocolate pieces. Just like enjoying a smooth cup of coffee, spoon by spoon.
A true winter cake made with pumpkin sponge, croquant filling, and cinnamon-vanilla frosting.🎃
Refreshing with its lemon sponge and lemon sauce center, delicious with its soft cream.🍋
A chocolate lover’s favorite, with soft cocoa sponge, raspberry filling, and rich chocolate ganache cream.🍫
A Lotus cake topped with Vinni’s signature Lotus ganache cream.
A lemon cake with raspberry pieces, a pistachio filling center, and vanilla frosting on top.
A vanilla cake with a caramel-filled center, topped with coffee frosting.
Sometimes with chocolate chips, sometimes with blueberries... Always fresh and wonderfully soft.
A perfect harmony of a coffee-flavored cookie topped with mascarpone cream, cocoa, and chocolate pieces.
A pumpkin cookie with chocolate pieces, topped with cheese-based vanilla cream and cinnamon bits.
A lemon cookie topped with a lemon cream made from coconut based yogurt.
A chocolate cookie topped with coconut yogurt based vanilla cream and peanut pieces.
A biscuit base topped with chocolate ganache and Swedish meringue cream.
A vegan twist on a traditional milk dessert.
A cocoa sponge topped with supangle pudding and freeze-dried raspberry pieces.
A vanilla sponge with pink vanilla cream and a strawberry-studded lemon filling, offering a sweet-and-tangy flavor.🩷🧡💛
Enjoy it plain or with raspberry or chocolate sauce — irresistibly crisp and lively in every bite.🥐
(We kindly ask +25₺ for sauce)
*Available Saturdays only.
A classic macaron... Completely vegan, and in a different flavor every day.
Lemon, strawberry, chocolate-mint, vanilla... and who knows what other flavors await?
Vinni's salep-based ice creams feature a rotating selection of flavors, changing daily and available all summer long.
Every visit brings a new scoop to discover. 🍨☀️
*Served in scoops.
50₺
40₺
150₺
250₺
250₺
120₺
180₺
200₺
200₺
200₺
160₺
170₺
120₺
215₺
Choice of one: Pineapple, blueberry, strawberry, raspberry or blackberry
180₺
180₺
200₺
75₺
175₺
